Off the busy track in Eagle-Vail (at least if you’re not into cannabis), this lovable Italian eatery squeezes a whole lot of class and romance into a strip-mall setting. Lunch boasts panini stacked with prosciutto, mozzarella, and basil. Date-night fare starts with Chianti and antipasti. Classic regional dishes include marsala di vitello, frutti di mare (seafood and linguine), and spaghetti puttanesca. The crowning touch: house-made cannoli or tiramisu.