Eat & Drink

Indoor Dining Service That Pairs Style With Social Distance

With hospital-grade air filtration and custom-made dining room dividers, Ristorante Ti Amo serves up safety, with classic Italian flair

07/07/2020 By Vailmag.com Staff

Eat & Drink

Sweet Basil's Knockout Takeout

Vail Village’s hottest reservation outlasted the pandemic by serving quarantined diners an elegant alternative to takeout: three delivered DIY courses worthy of Gordon Ramsay

07/02/2020 By Ted Katauskas

This Just In

Welcome Back: Vail Farmers' Market & Art Show

The Vail Farmers' Market & Art Show returns to East Meadow Drive on Sunday (July 5); Reserve Now: A place at the market's Farm to Table Dinner Series, debuting July 10

06/30/2020 By Vailmag.com Staff

Outdoor Fun

Thursday Night Must Do: Bluegrass & BBQ on the Westin's Riverfront Lawn

One sign that our valley is en route to normal: A public party (capped at 50) on the banks of the Eagle River in Avon

06/16/2020 By Vailmag.com Staff

Locavore

Stimulus Response

Want to do something good with that $1,200 federal emergency relief check? Treat yourself -- and invest in the future of your community -- by stocking your freezer with dishes prepared by a favorite local chef.

04/15/2020 By Ted Katauskas

Eat + Drink

Must-try Down-valley Dining

The buzziest hot spot for haute cuisine in Edwards Corner? The Drunken Goat, an expansive reimagination of a locally loved wine and cheese shop

02/07/2020 By Kirsten Dobroth

Eat + Drink

Transit Club

A speakeasy for Vail’s in-the-know commuting crowd

02/07/2020 By Kirsten Dobroth

Eat + Drink

The Beaver Creek Lodge Caps a Yearlong Renovation with a Reinvented Culinary Space

Introducing Alpine and Antlers—Beaver Creek's newest dining destination.

02/04/2020 By Kirsten Dobroth

Holidays

Five Thanksgiving Feasts

Five gourmet meals we're thankful for—plus, where to find take-out turkey.

11/18/2019 By Kirsten Dobroth

Village Talk

Where to Find a Five-Course Dinner Served in a Gondola

The Blue Plate takes guests upon a culinary journey aboard the restaurant's new tasting gondolas.

11/12/2019 By Ted Katauskas

Eat + Drink

Vail Village’s Groundbreaking Wine Bar Makes a Bold Move to Bridge Street

Root & Flower cultivates a bigger space in Vail Village’s culinary DNA.

11/12/2019 By Kirsten Dobroth Photography by Charles Townsend Bessent

Village Talk

Where to Find the Valley's Most Charitable Coffee Beans

Extreme skier Chris Anthony launches a custom coffee roast that gives back to local youth.

11/12/2019 By Kirsten Dobroth

Events

Crushing It

One sure sign that fall has arrived: California wine country comes to Wolcott with the Vines at Vail Crush.

09/25/2019 By Katie Coakley

Eat & Drink

Flame, Rekindled

As its signature restaurant gets reconcepted, the Four Seasons debuts a new kitchen and menu at its lobby bar, helmed by a globe-trotting executive chef who ...

08/28/2019 By Katie Coakley

Eat & Drink

Mirabelle's Magical Farm to Table Dinner

What's the hottest ticket at Beaver Creek's Wine & Spirits Festival? A harvest-fresh al fresco feast on Mirabelle's great lawn

08/07/2019 By Katie Coakley

Happy Hour

Hotel Talisa Introduces a Fido Friendly Happy Hour

Hotel Talisa breaks out the biscuits for a creekside Yappy Hour that's pup-approved.

06/18/2019 By Kirsten Dobroth

Eat + Drink

A Beer Lover's Guide to the Vail Valley

A suds-soaked paean to the valley's four brewpubs, their two Vail Village tasting rooms, and three local taprooms where hops are tops.

06/07/2019 By Kirsten Dobroth Photography by Ryan Dearth

Dine

Summer's Best Farm-To-Table Dinners

Wolcott’s aspirational alfresco restaurant has yet to receive a Michelin star, but it shines every night with millions more.

06/07/2019

Beer Me!

The Valley's Most Decadent Seasonal Beer

One local brewpub unveils a chocolate and raspberry-infused porter meant for snow day sipping.

02/19/2019 By Vail-Beaver Creek Staff

Eat + Drink

Vail Village’s Beloved Alpenrose Restaurant Gets an Authentic Culinary Makeover

A family of restaurateurs from Germany’s Black Forest reinvent a much-loved relic of “Plastic Bavaria.”

02/11/2019 By Devon O'Neil