Price Scale

Celebrity chef Richard Sandoval wows with his fine-dining take on traditional Mexican cookery, including the finest chicken mole, chile relleno, and chicken enchiladas you’ll ever encounter in high country. Brunch beckons with the Maya Benedict: a biscuit topped with eggs, achiote steak, and salsa. After the hotel’s gondola has stopped turning, skiers from the Beav’ and locals converge in the bar area to snack on street tacos and toast another fine day with shots of exceptional tequila.

Meal Times
Breakfast, Dinner

Westin Riverfront Resort

126 Riverfront Lane, Avon, CO, 81620
Avon  •  970-790-5500
Monday - Thursday: 7:00 a.m. - 11:00 a.m., 3:30 p.m. - 9:00 p.m. Friday & Saturday: 7:00 a.m. - 11:00 a.m., 3:30 p.m. 10:00 p.m. Sunday: 7:00 a.m. - 12:00 p.m., 3:30 p.m. - 9:00 p.m.