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Vail-Beaver Creek Magazine

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Dine

Be Mine

5 Perfect Dates

From spa specials to a backcountry ski tour—five ways to spoil that special someone.

02/11/2020 By Vail-Beaver Creek Staff

Eat + Drink

The Beaver Creek Lodge Caps a Yearlong Renovation with a Reinvented Culinary Space

Introducing Alpine and Antlers—Beaver Creek's newest dining destination.

02/04/2020 By Kirsten Dobroth

Holidays

Five Thanksgiving Feasts

Five gourmet meals we're thankful for—plus, where to find take-out turkey.

11/18/2019 By Kirsten Dobroth

Village Talk

Where to Find a Five-Course Dinner Served in a Gondola

The Blue Plate takes guests upon a culinary journey aboard the restaurant's new tasting gondolas.

11/12/2019 By Ted Katauskas

Eat + Drink

Vail Village’s Groundbreaking Wine Bar Makes a Bold Move to Bridge Street

Root & Flower cultivates a bigger space in Vail Village’s culinary DNA.

11/12/2019 By Kirsten Dobroth Photography by Charles Townsend Bessent

Eat + Drink

The Ultimate Holiday Dining Guide

A gourmand’s guide to the must-have dishes and over-the-top bottles at 18 signature resort dining rooms where holiday memories are made—plus, where to be on NYE.

11/12/2019 By Kirsten Dobroth Photography by Rebecca Stumpf

Eat & Drink

Flame, Rekindled

As its signature restaurant gets reconcepted, the Four Seasons debuts a new kitchen and menu at its lobby bar, helmed by a globe-trotting executive chef who wants to put the resort, and Vail, on the world's culinary map.

08/28/2019 By Katie Coakley

Eat + Drink

Your Farmers' Market Roundup

From farm-to-table dinners in Vail Village to fresh produce in Edwards, everything you need to know about the eating local in the Vail Valley.

07/15/2019 By Kirsten Dobroth

Eat + Drink

Festivals For Your Foodie Fix

From slopeside Grand Tastings to mountaintop biergardens, we've rounded up the summer's hottest events for food and wine.

07/15/2019 By Kirsten Dobroth

Eat + Drink

A Beer Lover's Guide to the Vail Valley

A suds-soaked paean to the valley's four brewpubs, their two Vail Village tasting rooms, and three local taprooms where hops are tops.

06/07/2019 By Kirsten Dobroth Photography by Ryan Dearth

Eat + Drink

Vail Village’s Beloved Alpenrose Restaurant Gets an Authentic Culinary Makeover

A family of restaurateurs from Germany’s Black Forest reinvent a much-loved relic of “Plastic Bavaria.”

02/11/2019 By Devon O'Neil

Village Talk

The Back of the House Burger Bar

The coolest culinary experience in Vail? A decadent (and interactive) burger bar hidden in the belly of the Four Seasons’ humming central kitchen.

02/11/2019 Photography by Kirsten Dobroth

Village Talk

There's a Cookie Time Milkshake on Beaver Creek Mountain

Beaver Creek ups the caloric ante of on-mountain amenities with a malt shop crowning its rechristened bunny hill.

02/11/2019 By Kirsten Dobroth

Eat + Drink

5 Ways to Sip, Savor, and Sweat During Beaver Creek's Winter Culinary Weekend

From a first tracks breakfast pairing to après-ski luncheons, we dish on five must-do's to get your heart pumping during Beaver Creek's annual ode to food and wine.

01/16/2019 By Kirsten Dobroth

Thanksgiving

The Valley's Guide to Thanksgiving

What’s cooking this Thanksgiving? We dish on everything from slopeside feasts to Turkey Day trots around the Vail Valley.

11/15/2018 By Vail-Beaver Creek Staff

Eat + Drink

4 Must-Try On-Mountain Dining Options

From Vail's most scenic fleet of DIY grills to the mountain's most upscale lunch.

11/12/2018 By Kirsten Dobroth Photography by Zach Mahone

Eat + Drink

This Winter's Most-Anticipated Opening: A Vail Village Culinary Landmark That Closed Last Spring

Vail Village Italian aficionados lose an old friend (Campo de Fiori) but fall in love all over again with La Nonna.

11/12/2018 By Devon O'Neil Photography by Zach Mahone

Eat

4 BBQ Joints to Get Your Finger Lickin' Fix

We dish on the Vail Valley's go-to eateries for authentic southern BBQ.

09/12/2018 By Vail-Beaver Creek Staff

Drink

Everything You Need to Know About Mezcal

The valley's unlikely authority on mezcal demystifies Mexico's smoky, agave-based signature spirit.

07/31/2018 By Kirsten Dobroth

Eat + Drink

Beaver Creek's "In The Kitchen" Series Goes Behind the Scenes with Classic Italian

The hottest ticket at this weekend's Beaver Creek Wine & Spirits Festival? One-on-one time in Toscanini's kitchen with the executive chef preparing an unforgettable meal.

07/09/2018 By Kirsten Dobroth

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