Eat

Village Bagel Is Setting up Shop in Edwards

The Bagel Lady of Vail Village finds a permanent home for her itinerant bakery across from the Riverwalk.

07/14/2017 By Kirsten Dobroth

Weekend

Weekends at the Four Seasons are Delicious and Happening

The Four Seasons is aiming to please this summer (and into the fall, too!), with live jazz on Sundays and a brunch made for champions.

07/11/2017 By Kirsten Dobroth

eat

A Grand Re-opening for Minturn’s Historic Turntable Restaurant

Vail’s champions of breakfast write a new culinary chapter for Minturn’s beloved railroad diner.

06/12/2017 By geoff mintz Photography by Rebecca Stumpf

Fresh Eats

There's a New Farm Fresh Café Coming to Edwards

From the owner of Ripe and the bread baker for Sweet Basil and Zino comes Hovey & Harrison, a café/bar/market in the heart of Edwards.

05/17/2017 By Kirsten Dobroth

Dine

Bridge Street's Culinary Ode to the Alps

Almresi, a newcomer to Vail Village's storied dining scene, dishes up traditional Bavarian-inspired fare in one of Vail's most storied spots.

02/10/2017 By Cindy Hirschfeld

Valentine's Day

One Fine Valentine

Where to find the sweetest deals for your sweetheart on February 14.

02/08/2017 By Kirsten Dobroth

Dine

Leadville’s Backcountry Restaurant Invites Diners to Sup and Sleep

An evening of wining and dining at Tennessee Pass Cookhouse wouldn't be complete without a stay at the backcountry restaurant's sleeping yurts.

01/10/2017 By Jeff Dick Edited by Kirsten Dobroth

Dine

Five New Year’s Eve Dinners to End the Year on a Culinary High Note

Wrap up 2016 in style at some of the valley's best restaurants.

12/27/2016 By Tom Winter

Dine

What Award-Winning Chef Daniel Joly of Mirabelle is Cooking at Home for the Holiday Season

Three wonderful and easy-to-make dishes for Christmas dinners from Mirabelle’s master European chef.

12/20/2016 By Tom Winter

Dine

Four Meals to Warm Body and Soul

These cozy and comfortable venues are close to nature and the slopes.

12/20/2016 By Shauna Farnell

Dine

Tasting Menus Where the Deer and the Elk Carpaccio Roam

Indulge in the wild side with menus that focus on game done right.

11/28/2016 By John Lehndorff

Dine

Vail’s Most Decadent Hot Chocolates

Hot chocolate isn't just for kids, especially when it costs $16 a mug.

11/27/2016 Photography by Rebecca Stumpf

Dine

Don't Miss These Opening Day Deals

With Vail and Beaver Creek firing up the lifts on November 25, we found bargains at five aprés ski faves to toast the return of ski season.

11/23/2016 By Abner Pizano

Dine

The Vail Valley's Best Coffee Roastery and Café

Color Coffee Roasters is not your average cuppa joe.

11/22/2016

Dine

Four Feasts for Those Who Don't Want to Cook on Thanksgiving

Locals and visitors who want someone else to do the cooking (and the dishes) have some great choices for a Thanksgiving night out on the town.

11/19/2016 By Tom Winter

Wine

Wines for Toasting the Start of Ski Season

Two locals share their picks for a perfect bottle as we head into winter.

11/15/2016 By Tom Winter

Dine

Catch the Game (Any Game) at These Six Great Vail Sports Bars

From wings to inventive and unusual cocktails, these are the bars to go to when you want to cheer on the home team.

11/01/2016 By Tom Winter

Dining

Three Half-Price Dining Deals You Need to try This October

Halve your dinner check (or eat twice as much!) with these off-season bargains.

10/24/2016 Edited by Tom Winter

Dine

Five Great Vail Burgers For Meat Eaters

There’s no shortage of burgers to be had in a ski town, and ours is no exception. We’ve winnowed the list down to five exceptional patties that would do Wimpy proud.

10/17/2016 With Abner Pizano Edited by Tom Winter

Dine

7 Hermits Brewing Company

Raising the Bike Bar

10/10/2016 Edited by Ted Katauskas